The diets of Gwangju and Yeosu city residents, nutrition survey was carried out both 1979 and 1980 year.
1. Average intake of nutritional elements for an adult per day was 654.88 gr.
2. Average Calorie distribution of the nutritional elements per adult per day was 17.85% for protein, 79.35% for carbohydrate, and 2.81% for Fat in Gwangju; 22.22% for protein, 73.88% for carbohydrate and 3.91% for Fat in Yeosu.
3. The ratio of the animal protein to total protein consumed was 75.09% in average. The amount of ingested protein, animal protein and plant protein were 130.05gr., 97.65gr. and 32.39gr. respectively.
4. In aspect of Calorie, take-in calorie was 2749.38 cal. which was lower than the RDA (3000 ㎈.).
5. In aspect of the minerals(Fe, Ca), the intake of Ca was 608.47㎎. in Gwangju, but 491.89㎎. in Yeosu. The intake of Fe in Gwangju and Yeosu were 13.21㎎. and 10.22㎎. respectively. The RDA for Fe, Ca were 600㎎. and 10㎎. respectively.
6. The amount of intaked thiamine and riboflavin were 1.48㎎. and 1.01㎎. respectively. The RDA of thiamine and riboflavin were 1.5㎎. and 1.8㎎. respectively.
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